White Chocolate Chip Cranberry Oatmeal Cookies

1 1/2 cups all-purpose flour

1 teaspoon baking soda

1 teaspoon salt

1/2 teaspoon cinnamon

1 cup butter softened

3/4 cup packed brown sugar

3/4 cup granulated sugar

2 large eggs

1 teaspoon vanilla extract

2 3/4 cups old-fashioned oats

1 1/2 cups (6 ounces) dried cranberries

1 1/4 cups white chocolate chips

Preheat oven to 35o degrees F. Combine flour, baking soda, salt, and cinnamon in a small bowl. Beat butter, brown sugar, granulated sugar, eggs, and vanilla in a large bowl. Gradually beat in dry ingredients. Stir in oats, cranberries, and white chocolate chips. Place round tablespoons onto baking sheet and bake for 10-12 minutes. Cool on the baking sheet for a few minutes before moving to a wire rack.